Can you use corningware stovetop

I just found this thread and topic. Maybe someone will see this and can help. I am interested in buying a vintage Corning Ware bake and broil tray. They appear to be made of Pyroceram. I saw several on eBay. One has a coil pattern on the bottom. The others are plain white.

Does anyone know about the coil pattern? If that is a safety feature or if it heats up. Is the coil pattern painted or does it appear to be embedded just under the surface and fills almost the entire floor of the dish? The ones that you can use on the stovetop feel like glass, and the others have that firing ring mentioned above. The older ones do not have the coil. Gary, I saw the photo on an eBay offer. The dark coil design is as you describe.

It takes up the entire under surface, looks to be under the glaze, and the ends look like plug-ins. Thanks for responding. I saw so many of the broiler pans, including some electric, and some for reheating, and several with chipped corners, that I gave up for now. Too confusing and if the sharp squared corners tend to chip, it would not work well for me. One website is bluecornflower.

You should post a picture here. Was there a name for the dish? I recall something like that where you would heat microwave? I had one but my cat destroyed it. Your cat? I won't ask! I saw the dish that goes into the microwave on an interview with Marie Smith on you tube.

It was made in She was on a morning show in Tampa Bay. She wrote Microwave Cooking for One. I was gifted the butterscotch and daughter used that at University.

I Have several French white. My girls now have all the extras I do not use anymore. They still are trying to get the large baking pan. Good luck girls! I know that sometimes things burn and I went through that but re-read the directions and once the product starts to heat up you turn down your stove. I use mine to cook in the microwave all the time. If anything sticks to the CW, leave overnight with baking soda and it will be easier to clean!

Indem Sie weiterhin auf der Website surfen bzw. Mehr erfahren. Ultimate Lighting Sale. Bathroom Vanity Sale. Bestselling Chandeliers and Pendants. Sign In. Join as a Pro. Houzz TV. The dishes can go directly from a freezer or refrigerator into the oven without any need to acclimate to room temperature. Jessica Lietz has been writing about health-related topics since She has several years of experience in genetics research, survey design, analysis and epidemiology, working on both infectious and chronic diseases.

An award-winning writer, her work has appeared in "The Chronicle of Philanthropy" newspaper and "Worth" magazine. By Elizabeth Layne Updated September 26, How to Clean Revere Ware.

Copyright Leaf Group Ltd. CorningWare was first introduced in by Corning Glass Works—the same company that manufactured our beloved Pyrex—featuring unique glass-ceramic Pyroceram cookware resistant to thermal shock.

But production of the original Pyroceram-based CorningWare products ceased in You can tell the difference by looking at the bottom of your dishes. Pyrex glass or borosilicate dishes, pans and other bakeware products can be used in preheated ovens but should not be used on top of any stove, including ceramic cooktops.

It was recommended for stovetop cooking on conventional and glass cooktops using low to medium temperatures, and for dishes that contained a significant amount of liquid. Since CorningWare holds heat so well, it could cook foods on lower temperatures, which saved energy. It is unsafe to use corning ware on the stove top and broiler. If you will do so, then it can cause breakage in the corning ware cook wares.